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Paul Hollywood: Bread, Buns and Baking by A. S. Dagnell

Paul Hollywood: Bread, Buns and Baking A. S. Dagnell ebook
ISBN: 9781782196655
Format: pdf
Publisher: John Blake Publishing, Limited
Page: 272

Sep 21, 2013 - Adapted from Bread by Paul Hollywood. Get Baking with Paul Hollywood - Wholemeal pitta breads - Waitrose. Baked almond and apricot couronne glazed with apricot jam Apricot and Almond Couronne. Apr 8, 2014 - Should get around to buying myself a copy now! Aug 4, 2013 - It has a light airy texture with a hefty crust and slightly nutty flavour that's as good as any bread I've baked before. Aug 9, 2012 - A sweet, cinnamon bun-like dough, stuffed with almond paste and dried fruit sounds like my idea of breakfast heaven. Admittedly that's not many, I'm building up to the more difficult looking one's in Paul Hollywood's How to Bake. They come out of the oven all squishy and soft and are just begging for a slap of butter to glaze rather than apricot jam because who buys apricot jam, really? Makes about 10-12 small the apple is cut small enough. Anyway, most of Paul Hollywood's recipes can be found on the BBC food website if you get the urge in the weekend to bake the family some bread. Adapted from Paul Hollywood's How To Bake. Get Baking with Paul Hollywood - Hot cross buns - Waitrose. These beauties are also great served for breakfast the next day toasted and slathered in butter. Sprinkle lightly with flour (I forgot this bit) and bake the rolls in the oven for 15-20 minutes, or until golden and cooked through. Apr 20, 2014 - Hot Cross Buns Adapted from Paul Hollywood's recipe from The Great British Bake Off Makes 12 jumbo sized buns. 250g strong white bread flour 5g salt 8g fast action (instant) yeast 50g unsalted butter at room temperature 135 ml full fat milk 1 medium egg (approx 50g).